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Refreshing · Renais Gin serve

Colada

Coconut water is infused with pineapple to recreate Rum's favourite cocktail.

Tropical and fruity with the smoothness of coconut.

Colada
Refreshing 01 · The Renais serve
Rocks glassGlassware
Pineapple wedgeGarnish
5 minutesEstimated prep
EasyDifficulty
Recipe × 1Recipe scale

Ingredients

Scale1
  • 50ml/1.7oz Renais
  • 50ml/1.7oz Pineapple Juice
  • 50ml/1.7oz Coconut Water
  • 20ml/0.7oz Sugar Syrup
  • 15ml/0.5oz Lime

Method

  1. Add

    Add all your ingredients to a cocktail shaker, shake as hard as you can and strain over a big block of ice.

Renais First Edition Gin bottle

The one ingredient that matters

Made with Renais Gin

Grape-based, bright and mineral. Every Renais serve begins with a spirit cultivated in France and distilled in England.

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