Party & Sharing

Crusta Anniversaire

Crusta Anniversaire

Modernising the classic Crusta with the luxe fusion of Renais, Champagne & a sugar rim.

Tasting notes

Decadent and dry, with crisp green apple notes of champagne and layers of minerality, citrus and spice.

Ingredients / Measures

/ 45ml/ 1.9oz Renais
/ 20ml/ 0.7oz Lemon
/ 20ml/ 0.7oz Orange Curacao
/ 10ml/ 0.35oz Sugar Syrup
/ 50ml/ 1.8oz Champagne
/ 1 Dash Lemon Bitters
/ Golden Caster Sugar & Edible Glitter for the Sugar Rim

Process

Step 1

Garnish the glass with a gold encrusted sugar rim.
Step 2

Shake all ingredients apart from the champagne with ice, strain into a coupette and top with champagne.

Share on:

Step 1

Garnish the glass with a gold encrusted sugar rim.

Step 2

Shake all ingredients apart from the champagne with ice, strain into a coupette and top with champagne.

Alex and Emma Watson with a motorcycle and a bottle of Renais

BUY NOW

More Cocktails

POG Ramos

POG Ramos

Passionfruit, orange & guava shaken into a silky, tropical take on the Ramos.

Light Renais & Tonic

Light Renais & Tonic

A lighter alternative to a G&T made with Renais & Double Dutch Skinny Tonic Water.

Renais Alexander

Renais Alexander

Creamy and decadent, honouring our co-founder monsieur Alexander Watson.

Saturn

Saturn

Bold passionfruit & almondy orgeat combine to make a cocktail that is 'out of this world'.

See more recipes

Need to stock up?

Payment Methods

© Renais Spirits