/ 180ml/ 6.3oz Renais
/ 1 bottle Dry White Wine (Chablis preferably)
/ 100ml/ 3.5oz White Peach & Thyme Syrup*
/ 60ml/ 2.1oz Gomme Sugar Syrup
/ Soda Water to Top
Subtly sweet peach and earthy thyme are married together, creating a refreshing sundowner sharer.
Add all of the ingredients (except the soda water) to a pitcher. Give the ingredients a good mix and allow them to rest for a few hours.
Before serving, add fresh peach slices and mix again. Pour out a glass of the Sangria and top up with soda as desired. Enjoy!
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