Classics
Twentieth Century
Citrus and white chocolate marry very nicely with the floral character of Renais.
Tasting notes
Bright, citrusy, married beautifully with white chocolate.
Ingredients / Measures
- / 40ml/ 1.4oz Renais
- / 20ml/ 0.7oz Lillet Blanc
- / 20ml/ 0.7oz Crème de Cacao
- / 20ml/ 0.7oz Fresh Lemon Juice
Process
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Step 1
Add all your ingredients to a cocktail shaker with as much ice as you can fit into the shaker. Shake very hard and fine strain into a chilled coupette or Martini glass.
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Step 2
Express the oils of a lemon peel on the top of the drink to brighten it.